Bonbright Distributors

February 24th, 2016

SweetWater Hash Session IPA

Low on ABV, high on hops – Hash Session IPA is the perfect sipper for any session. Our Spring Seasonal is a mellow 4.20% ABV session IPA with a massive Amarillo hop hash dry hop for a laid back brew big on floral and citrus notes – perfect for enjoying all night or day.

February 3rd, 2016

Can you find it?

Alberta Clipper Porter is now available! This favorite is not just available in the pubs this season but also in your local groceries. The bottle has a hidden brewpub sign. Can you find it?

January 18th, 2016

Unmistakably Guinness

This Hop-forward IPA infused with Nitrogen forms a thick creamy head that acts like a pillow over the beer giving subtle hop aroma. Its smooth creamy mouthful taste will keep you wanting more.

January 13th, 2016

Groove on this!

Beer is our first love, and often, music is our muse. Tune in, turn on and hop out on this new mind bending IPA. A wallop of fruity, floral and citrus hops all mashed up with sweet malts and fruit additions that will melt your taste buds. Available now!

October 9th, 2014

Come Celebrate with us!

At Bonbright, we provide our customers with the best beers from around the world. We seek the breweries with the best liquid, culture, and people to bring to our market… and we just landed a whopper! We are proud to announce the arrival of SweetWater Brewing Company to the Dayton/Cincinnati area. Beginning on October 20th, […]

December 6th, 2013

Welcome to Bonbright’s website!

We love beer and hope you will get thirsty on our site! It has been months in the making and those of you who helped us go “live”, a profound thanks. It is snowing hard in the Miami Valley. We suggest grabbing a cold one out of the fridge, don’t forget your buddy, sit back […]

September 4th, 2013

Brockman’s Brats

Yield: 16 Servings 2 Large Vidalia Onions, sliced or more for taste 8 (12 ounce cans of beer) 16 large bratwurst and mettwurst or combination 16 fresh hot dog or hoagie buns 1 ½ sticks of butter Spicy brown mustard @ The Brats must simmer at least 1 hour and up to 3 hours @ […]